Breakfast foods are one of my favorite things, I was brought up in a southern family with biscuits, gravy, sausage, eggs, pancakes, toast, oatmeal, etc. And most of that, was part of one meal! This morning I made french toast, just a healthier way, I still got the taste I craved, but with probably a third of the calories you would normally have.
Yumma-licious French Toast
Here's the breakdown:
2 slices of Healthy Life 35 calorie bread = 70 calories
1/4 cup egg substitute = 30 calories
2 tbsp. skim milk = 12 calories
1-2 tsp. cinnamon
1 tsp. vanilla extract
2 slices of center cut bacon = 50 calories
1 tbsp. lite syrup = 34
Total breakfast = 196 calories
To make this:
Shake your egg substitute well, use 1/4 cup, pour into small plate (big enough to place a slice of bread on top of!), stir in cinnamon, vanilla, and milk. Soak each side of bread. Spray non-stick skillet with cooking spray. Flip after downside looks a golden brown. Cook bacon, drain on paper towels. Top with syrup. Enjoy!!
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